La Pulpería puts a Latin-Mediterranean spin on the drag-brunch formula: bottomless pours, a menu with more character than the usual eggs-and-mimosas, and queens performing right among the tables. It's an intimate, warm room where the show feels close and the crowd is up for it, which is why it books out most weekends. If you want a drag brunch with genuinely good food and a neighborhood feel, reserve a table and plan to make an afternoon of it.
What to expect
A snug dining room where queens perform tableside between courses, plenty of interaction, and bottomless drinks paired with a Latin-Mediterranean brunch. A per-person minimum spend applies. Because the room is small and popular, reservations are essentially required for weekend seatings.
Good to know
- A per-person minimum spend applies — factor it into your plans
- Reserve ahead; weekend shows sell out most weeks
- The room is intimate, so the performance feels up-close and interactive
- Tipping the queens is customary and appreciated
- Located in Hell's Kitchen, walkable from Midtown transit
- Great for small groups and celebrations that want food-forward brunch
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Common questions
When is the drag brunch?
Every Saturday and Sunday, with a Latin-Mediterranean brunch menu served alongside the show. Reserve ahead as it sells out.
Is there a minimum?
Yes, there's a per-person minimum spend that covers your food and bottomless drinks during the show.
How big is the venue?
It's an intimate room, which makes the performances feel close and interactive — and means booking ahead is important.
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